Frying pan Flavoria structure

Attention - For your safety!

• Remove any stickers first.

• Wash the crockery thoroughly in warm water and dry it carefully.

• The protruding protective structure over the seal makes the pan particularly scratch-resistant. It is therefore possible to use metal cooking utensils. Please take care not to use sharp objects, as these can damage the seal in places despite the protective structure.

• Never heat the product for long periods without contents: risk of overheating!

• When using for the first time, rub the inside of the pan with a little oil. This process should be repeated from time to time to maintain the non-stick properties.

• The pan is ovenproof up to 260 °C. At temperatures above 220 °C, discolouration may occur on the stainless steel surface, but this does not affect the function of the product.

• When using in the oven, use oven mitts or oven gloves.

• Handles must not be placed over hot hobs: Risk of burns!

• Do not leave the cookware/fryware unattended when in use. Keep away from children.

• Take particular care when handling hot fat.

• Never extinguish burning fat with water.

• Use a blanket to extinguish the fire and smother the flames.