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Chocolate fondue

Chocolate fondue - so tasty...

Kitchen team | May 15, 2018

Does chocolate make you happy? In this case, definitely. It is known that chocolate contains substances that appeal to the soul. Coupled with a few vitamins and topped by laughter in a nice get-together with family or friends, no one could oppose such enjoyment, right? Chocolate fondues are of course an absolute hit with children. Our idea, however, is to simply serve a chocolate fondue as a dessert or to offer it with the afternoon coffee instead of cake or cookies.


200 g chocolate (milk or dark chocolate as desired)
100 ml of cream
Strawberries, raspberries, blueberries, apples, bananas
for decoration: grated coconut, sugar sprinkles, brittle

Optional extras

chocolate liqueur, amaretto, brandy

Strawberry chocolate fondue



Schritt 1 Wash the fruit, peel it if necessary, and cut into portion-sized pieces.

Schritt 2 Break the chocolate into pieces.

Schritt 3 Now carefully heat the cream in a saucepan on the stove and melt the chocolate in it while constantly stirring.

Schritt 4 Transfer the melted chocolate to the small fondue pot and place it on the warmer.

And now enjoy the happy dipping.


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